Apple & Cinnamon Chunky Oat Biscuit Breaks

160g
A warm hug in biscuit form. These gluten free beauties are chunky and comforting with the nostalgic sweetness of apple and a hint of spice.
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Apple & Cinnamon Chunky Oat Biscuit Breaks

We know how much people love our best selling Oat Biscuit Break range so we created a chunky variety for you to enjoy — with a light, crumbly texture and deliciously full of flavour, they are perfect for those looking for something a little bit chunkier to have with a cuppa.

This has to be one of our all time favourite flavours - pairing that classic combo of fruity apple and spicy cinnamon which is almost reminiscent of a freshly baked apple crumble, but with all the benefits of wholegrain oats, you needn't feel quite as guilty when you reach for a treat.

We've compared our Apple & Cinnamon Chunky Oat Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 50% less sugar than the average of all of those biscuits. The comparison list can be downloaded here.

Our tasty Chunky Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.

If you like these, why not check out our full range of gluten free biscuits.

Ingredients

Gluten Free Wholegrain Oats(62%), Sustainable Palm Fruit Oil, Apple Puree Pieces (9%) (Apple Puree Concentrate, Apple Juice Concentrate, Pectin, Tapioca Starch, Glycerin, Rice Flour, Natural Apple Flavouring), Demerara Sugar, Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Rice Flour), Cinnamon (1.5%), Sea Salt, Natural Flavouring.

Suitable for Vegans.

Allergy Advice

For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles Milk. 

Not suitable if you react to Avenin - a protein in Oats.

Nutrition Information

Nutritional information
Typical Values Per 100g Per Biscuit
Energy 1972KJ 264KJ
471kcal 63kcal
Fat 21.7g 2.9g
of which saturates 9.1g 1.2g
Carbohydrates 57.0g 7.6g
of which sugars 14.3g 1.9g
Fibre 8.0g 1.1g
Protein 8.0g 1.1g
Salt 1.10g 0.15g
Stockists
Made with gluten free wholegrain oats
No artificial colours, flavours or preservatives
No hydrogenated fat
Suitable for vegans
No GM ingredients
High Fibre
50% less sugar than the average gluten free biscuit

Stockists

Stockists

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