Chocolate Chip Oat Biscuit Breaks

£2.99
160g
Our best-seller for a reason. The perfect chocolatey pick-me-up for any time of day – so delicious you’d never know they were gluten free!
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Chocolate Chip Oat Biscuit Breaks

A guilty pleasure of many, who doesn't love a little bit of chocolate now and again?

Our award winning Chocolate Chip Oat Biscuit Breaks are a great free from option when you're looking for a treat. They're so good, you'd never know they are gluten free!

They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain just 45 calories per biscuit making them the perfect chocolatey treat. Our tasty Oat  Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day. 

We've compared our Chocolate Chip Oat Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 30% less sugar than the average of all of those biscuits. The comparison list can be downloaded here.

Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.

If you like these, why not check out our full range of gluten free biscuits.

 

Ingredients

Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Cocoa Flavouring, Sea Salt.

Suitable for vegetarians.

Allergy Advice

For allergens, see ingredients in bold. May contain traces of Milk.

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

Not suitable if you react to Avenin - a protein in Oats. 

Nutrition Information

Nutritional information
Typical Values Per Oatcake Per 100g
Energy 199kJ 1992kJ
48kcal 475kcal
Fat 2.1g 20.5g
of which saturates 0.9g 9.3g
Carbohydrate 6.2g 62.3g
of which sugars 2.1g 20.5g
Fibre 0.5g 5.4g
Protein 0.8g 7.7g
Salt 0.11g 1.08g
Stockists
Made with Gluten Free Wholegrain Oats
Source of Fibre
Suitable for Vegetarians
No Artificial Colours, Flavours or Preservatives
No GM Ingredients
No Hydrogenated Fats
30% less sugar than the average sweet gluten free biscuit

Stockists

Stockists

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