Gluten Free Mini Choc Chip Bakes
Gluten Free Mini Choc Chip Bakes
Our delicious Mini Choc Chip Bakes are packed with mighty wholegrain oats and taste so good, you'd never know they were gluten free! Baked in our dedicated gluten free bakery, they're the perfect on the go snack.
Ingredients
Gluten Free Wholegrain Oats (58%), Sustainable Palm Fruit Oil, Dark Chocolate Chips (13%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring), Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Tapioca Starch, Chocolate Powder (1.5%)(Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Natural Vanilla Flavouring), Dietary Fibre (Oligofructose), Raising Agent: Sodium Carbonates, Sea Salt.
Allergy Advice
For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Not suitable if you react to avenin - a protein in Oats.
Nutrition Information
| Typical Values | Per 100g | Per bag (45g) |
|---|---|---|
| Energy | 2074kJ | 933kJ |
| 496kcal | 223kcal | |
| Fat | 23.1g | 10.4g |
| of which saturates | 10.0g | 4.5g |
| Carbohydrate | 61.7g | 27.8g |
| of which sugars | 18.1g | 8.1g |
| Fibre | 5.7g | 2.6g |
| Protein | 7.5g | 3.4g |
| Salt | 0.95g | 0.43g |
Gluten Free Mini Cheese Bakes