Black Forest Baked Oats

Recipe by
Nairn's

Black Forest Baked Oats

Prep time
10 minutes
Difficulty
Easy
Cooking time
35 minutes
Overview

Delicious warm from the oven or ready-sliced in the
fridge (they also freeze well) - a dish of baked oats might just be your new morning life
saver!

Ingredients
  • 300g Nairn’s Scottish Porridge Oats
  • 1/2 tsp sea salt
  • 1 tsp baking powder
  • 1 tbsp cocoa powder
  • 500ml milk or milk alternative (coconut works well)
  • 1 tsp vanilla extract
  • 12 -15 frozen cherries (you can chop them up or leave them whole)
  • 2 tbsp maple syrup (plus extra to serve)
  • COCONUT WHIPPED CREAM
  • 1 can coconut milk , chilled
  • 1 tsp vanilla
  • 2 tbsp icing sugar

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