Millionaire Shortbread with Oat Flour

Recipe by
Guest Author

Millionaire Shortbread with Oat Flour

Prep time
20 minutes
Difficulty
Average
Cooking time
30 minutes
Servings
12
Overview

We asked gluten free Instagrammer Jessie AKA @Wheatired to use our Scottish Porridge Oats to make oat flour - and she came up with these Millionaire Shortbreads!

Ingredients
  • 120g unsalted butter
  • 50g caster sugar
  • 100g of Nairn's Oats flour (oats milled in blender)
  • 50g of cornflour
  • 1 tbsp potato starch or tapioca starch
  • 1/4 tsp xanthan gum
  • 1 tsp baking powder
  • Pinch of Salt
  • 1/2 tin ready made caramel
  • 80g dark chocolate

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