Sally's Oat Biscuits
Category

Recipe by
Guest Author

Sally's Oat Biscuits

Tags
Prep time
15 minutes
Difficulty
Easy
Cooking time
20 minutes
Servings
10
Overview

A recipe from the farm that you MUST try! Simple to make and Delicious to taste.

Ingredients
  • 175g Nairn’s Gluten Free Porridge Oats
  • 125g Margarine/butter
  • 50g Flour
  • 50g Sugar
  • 110g Icing Sugar
  • 55g Margarine/butter
  • A few drops of vanilla essence

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