Name: S'mores
Prep time: 5 min
Cook time: 2 min
Ingredients: 2 Nairn's Oat Biscuits or Nairn's Gluten Free Biscuit Breaks; 1 marshmallow; 1 square milk or dark chocolate

Recipe by

Nairn's

S'mores

Tags

winter
sweet

Prep time

5 minutes

Difficulty

Easy

Cooking time

2 minutes

Servings

Overview

Our simple take on an American classic is a sweet sandwich of bliss involving Nairn’s Oat Biscuits or Biscuit Breaks, marshmallows and melted chocolate.

Ingredients

2 Nairn's Oat Biscuits or Nairn's Gluten Free Biscuit Breaks
1 marshmallow
1 square milk or dark chocolate

Instructions

If you don't have access to a campfire or bonfire for perfectly toasted marshmallows, you can still create s'mores in the kitchen.

1. Set your grill to high and line a baking sheet with tin foil or baking paper.

2. Place Oat Biscuits or Biscuit Breaks on a baking tray and top with a marshmallow. Grill until the marshmallow begins to caramelise and melt.

2. Top the toasted marshmallow with a chocolate square and create your s'more by adding a second biscuit to create a sandwich. Allow the marshmallow to cool a moment before eating and enjoy.

South Africa