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Cracked Black Pepper Wholegrain Crackers
If you're looking for something that has a little bit of ooompf, look no further than our Cracked Black Pepper Wholegrain Crackers. Light and crispy with a peppery punch, they're a perfect pairing with soft and creamy cheeses, with a warming bowl of soup or with your favourite topping.
We have recently removed honey from our cracked black pepper wholegrain crackers, and replaced it with rice syrup. The product is now suitable for vegans and tastes every bit as good as before.
Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.
Ingredients
Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Raising Agent: Ammonium Carbonates, Sea Salt, Cracked Black Pepper, Brown Rice Syrup.
Suitable for vegans.
Allergy Advice
For allergens, see ingredients in bold.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Manufactured on equipment that handles milk.
Not suitable if you react to avenin – a protein in oats.
Nutrition Information
| Typical Values | Per 100g | Per Cracker |
|---|---|---|
| Energy | 1871kJ | 107kJ |
| 446kcal | 25kcal | |
| Fat | 15.2g | 0.9g |
| of which saturates | 6.5g | 0.4g |
| Carbohydrate | 64.2g | 3.7g |
| of which sugars | 1.4g | 0.1g |
| Fibre | 7.4g | 0.4g |
| Protein | 9.2g | 0.5g |
| Salt | 1.61g | 0.09g |
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