Super Seeded Wholegrain Crackers
Super Seeded Wholegrain Crackers
Our super seeded wholegrain crackers are full of delicious flax, millet and chia seeds which makes them super crunchy and super tasty. These seeds are a great source of protein as well as being high in fibre and rich in Omega 3. They're an incredibly verstatile cracker — perfect for dipping or to eat with your favourite cheese or topping.
We have recently removed honey from our super seeded wholegrain crackers, and replaced it with rice syrup. The product is now suitable for vegans, and tastes every bit as good as before.
Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.
Ingredients
Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Brown Linseed (4%), Millet (4%), Tapioca Starch, Maize Starch, Chia Seeds (Salvia hispanica) (2%), Raising Agent: Ammonium Carbonates, Sea Salt, Brown Rice Syrup.
Suitable for vegans.
Allergy Advice
For allergens, see ingredients in bold.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Manufactured on equipment that handles milk.
Not suitable if you react to avenin – a protein in oats.
Nutrition Information
Typical Values | Per 100g | Per Cracker |
---|---|---|
Energy | 1898kJ | 108kJ |
452kcal | 26kcal | |
Fat | 16.3g | 0.9g |
of which saturates | 6.1g | 0.3g |
Carbohydrate | 62.5g | 3.6g |
of which sugars | 1.3g | 0.1g |
Fibre | 7.9g | 0.5g |
Protein | 10.0g | 0.6g |
Salt | 1.49g | 0.08g |