

Vegan Oatmeal Cookies
Prep time
10 minutes
Difficulty
Average
Cooking time
25 minutes
Servings
8
Overview
This simple vegan oatmeal cookie recipe makes the most of five energy-supporting foods! Whip up a batch and enjoy one when you need an energising snack.
Recipe by Fiona Lawson
Ingredients
- 180g Nairn's Gluten Free Scottish Porridge Oats
- 3 ripe bananas, mashed
- 30g butter or coconut oil, melted
- 2 tbsp chia seeds + 6 tbsp water
- 2 tbsp pumpkin seeds
- 40g 85% dark chocolate, chopped
- half tsp cinnamon
- dash vanilla essence
- Pinch salt