

Chocolate And Banana Overnight Oats
Prep time
10 minutes
Difficulty
Easy
Cooking time
5 minutes
Servings
2
Overview
An indulgent yet healthy breakfast with caramelised banana, cacao, coconut and hazelnuts. Who can say no to chocolate for breakfast!
Recipe by Charlotte Héléna
Ingredients
- 1 cup Nairn's Gluten Free Scottish Porridge Oats
- 1 cup oat milk
- 1 heaped tbsp honey
- 1 heaped tbsp desiccated coconut
- 1 tbsp cacao powder (or more to taste)
- 1 banana
- 1 tsp coconut oil
- Handful of hazelnuts
- Favourite nut butter to top