Sticky BBQ Jackfruit, Melted Vegan Cheese & Coriander

Recipe by
Guest Author

Sticky BBQ Jackfruit, Melted Vegan Cheese & Coriander

Prep time
10 minutes
Cooking time
10 minutes

This tasty vegan recipe uses BBQ jackfruit and vegan cheese to create an oatcake bite with a bit of spice. Serves 2-4 as a light bite.

  • 8 Nairn’s Oatcakes (this recipe used the Nairn’s Organic Oatcakes)
  • BBQ Sauce mixed with sriracha to taste, you can buy the BBQ sauce, or or mix 3 tablespoons of thick teriyaki sauce to 1 tables
  • 1 small can young jackfruit drained very well A handful of grated vegan cheese for topping - alternatively, you can purchase r
  • A handful of chopped coriander or other herb such as basil or parsley
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • Salt & pepper
  • 1 tablespoon of oil to grill the jackfruit and a drizzle for the frying pan
  • Red chilli - optional

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