Recipe by
Nairn's

Veggie Stovies

Prep time
15 minutes
Difficulty
Easy
Cooking time
120 minutes
Servings
6
Overview

A delicious vegetarian stovies, so easy to make and perfect for a cold winter day!

Ingredients
  • 55g butter (OR 4 tbsp olive oil)
  • 2 large onions, sliced
  • 2 large carrots, peeled and sliced
  • 1 parsnip, peeled and sliced, (optional)
  • 900g potatoes, peeled and thickly sliced
  • 150mls vegetable stock
  • Salt and pepper
  • Serve with 3 Nairn's organic oatcakes

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