Coeliac UK

We know how much people love our best selling Oat Biscuit Break range so we created a chunky variety for you to enjoy — with a light, crumbly texture and deliciously full of flavour, they are perfect for those looking for something a little bit chunkier to have with a cuppa.

This has to be one of our all time favourite flavours - pairing that classic combo of fruity apple and spicy cinnamon which is almost reminiscent of a freshly baked apple crumble, but with all the benefits of wholegrain oats, you needn't feel quite as guilty when you reach for a treat.

Since launching in September 2017, the rest of our flatbread range has caused a storm in the free from world, with three high profile awards to its name in the last year.  So we’ve expanded our Award Winning Flatbread range with a new member of the family - Caramelised Onion - which will be sure to tantalise your taste buds.  

Light, crispy & ‘tOATally’ delicious! These are gluten free oats as you never imagined…
 

Who knew you could pop an oat to make it all light and crispy?!  Heat, pressure and a bit of magic does the trick and off they pop - with no frying involved at all. So you get all the flavour and crunchiness of your favourite crisp, with the benefits of delicious wholegrain oats. 

Light, crispy & ‘tOATally’ delicious! These are gluten free oats as you never imagined…
 

Who knew you could pop an oat to make it all light and crispy?!  Heat, pressure and a bit of magic does the trick and off they pop - with no frying involved at all. So you get all the flavour and crunchiness of your favourite crisp, with the benefits of delicious wholegrain oats. 

Light, crispy & ‘tOATally’ delicious! These are gluten free oats as you never imagined…
 

Who knew you could pop an oat to make it all light and crispy?!  Heat, pressure and a bit of magic does the trick and off they pop - with no frying involved at all. So you get all the flavour and crunchiness of your favourite crisp, with the benefits of delicious wholegrain oats. 

We’d like to think we know a thing or two about oats – we’ve been baking with them since 1896.  Times have changed a bit since then and we’ve turned our hand to all sorts of new things, like our Oat Bar range.  What hasn’t changed is our commitment to making delicious products that are simple, natural and wholesome for everyone to enjoy. Our new bars are perfect for on-the-go snacking, pre/post gym or with a cuppa….. 

Our new Gluten Free Super Seeded Oatcakes are packed with delicious flax, sunflower and chia seeds giving them a delicious crunch.

They're also incredibly versatile. Try topping them with soft cheese and ripe fig or a chunk of cheddar cheese with sliced tomato. Or, why not experiment with your favourite sandwich filling as a topping or have them as an accompaniment to soup or a salad to help keep you going.

Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.

Our pure Gluten Free Original Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars — although they do contain naturally occurring sugars.  Read more about our oats here.

Our versatile Gluten Free Cheese oatcakes are made with mature cheddar cheese, gluten free wholegrain oats and very little else. Healthy wholegrain oats give you a natural boost to help you get the most out of your day, making our gluten free cheese oatcakes a naturally energising snack.

Try them on their own as a stop gap before meals to help keep you and your family going or lavish a bit of time on them with the savoury topping of your choice.

Our pure Gluten Free Scottish Porridge Oats contain wholegrain oats and nothing else — no GM ingredients, no nuts and no added salt or sugar. Oats for our porridge are grown in dedicated fields and are milled in uncontaminated conditions.  Read more about our oats here.