Scottish Porridge Oats with Maple Syrup

Our pure Gluten Free Scottish Porridge Oats with Maple Syrup contain wholegrain oats and a hint of real maple syrup — no GM ingredients, no nuts and no added salt. Oats for our porridge are grown in dedicated fields and are milled in uncontaminated conditions.  Read more about our oats here.

When it comes to oats and simplicity, porridge might just be the best way to enjoy them! Porridge is a super-healthy breakfast staple for the whole family with plenty of scope to put your own twist on it — it's high in fibre, rich in vitamins and minerals and can be made with many toppings or different 'milks' to ring the changes day after day. Why not try with nut butter and chopped fruit, mixed seeds and a drizzle of honey, a sprinkle of cinnamon, jam and dessicated coconut or even a dollop of chocolate spread and banana.  The possibilities are endless!  And did you know some people swear by a small cup of porridge before bed, as oats are a great way to promote a restful night's sleep?

And don't forget that our Gluten Free Scottish Porridge Oats wit Maple Syrup are more than just a delicious breakfast.  They've got a texture that's perfect for overnight oats, baking, blending into smoothies or using as an ingredient in sweet baked treats.

Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.